Our EVENTS
We are delighted to host a variety of unique experiences designed to bring our community together. From intimate wine tastings and gourmet dining experiences to vibrant cultural nights and seasonal celebrations, our events promise something special for everyone.
LIKE TO HOST AN EVENT AT MACKENZIE QUARTERS?
The Great Movember Men's Health Debate
The Great Movember Men's Health Debate: Head vs. Knob
A Witty, Educational, and Entertaining Charity Luncheon
Join us for a lively debate on men's health featuring Bendigo's leading experts in Urology and Mental Health. This lighthearted event will raise awareness for critical issues like prostate and testicular cancer, as well as suicide.
Guest Speakers:
Assoc Prof Janelle Brennan: Urological Surgeon
Assoc Prof Philip Tune: Psychiatrist
Host: Robbo from Gold FM's Morning Show
Event Highlights:
Engaging Debate: Witness a head-to-head battle between mental health and urological experts.
Delicious 3-Course Lunch: Enjoy a gourmet meal with beverages.
Lucky Door Prizes and Entertainment: Participate in exciting giveaways and enjoy the entertainment.
Best Moustache on Ground Parade: Show off your 'stache and win a prize!
Support Movember: A portion of every ticket sale will be donated to the Movember Foundation.
Menu:
Entree: Native spice rubbed lamb backstrap, tahini yoghurt, parsley & mint oil, broad bean salad
Main: Speckled Park T-Bone with sides of duck fat potatoes & a seasonal salad
Dessert: Alternate drop of chocolate fondant & frangipane tart
Date: Friday, November 29, 2024
Time: 12:30 PM - 2:30 PM
Location: MacKenzie Quarters, 10 MacKenzie Street, Bendigo
Tickets:
Individual: $100
Table of 10: $1,000
Are you Team Head or Team Knob? Don't miss this unique opportunity to learn, laugh, and support a great cause.
christmas cocktail making class - friday session
Join us for a fun and interactive cocktail-making class, perfect for anyone looking to elevate their bartending skills or simply enjoy a unique experience!
Upon arrival, you’ll be greeted with a refreshing drink—choose between a glass of bubbly or a cold beer. Throughout the session, our expert bar tender will guide you step-by-step as you craft two signature cocktails from scratch.
Finish off this Festive Event with an Artisanal Grazing Stations, Tapas and Sweet Treats!
All of this for just $110 per person! Don’t miss out—book your spot today for a memorable afternoon of cocktails, food, and fun!
christmas cocktail making class
Join us for a fun and interactive cocktail-making class, perfect for anyone looking to elevate their bartending skills or simply enjoy a unique experience!
Upon arrival, you’ll be greeted with a refreshing drink—choose between a glass of bubbly or a cold beer. Throughout the session, our expert bar tender will guide you step-by-step as you craft two signature cocktails from scratch.
After your hands-on class, indulge in our Ms Batterhams Locals Lunch, featuring a variety of seasonal dishes made with the freshest ingredients. To top it all off, enjoy a delightful sweet treat to complete the experience.
All of this for just $99 per person! Don’t miss out—book your spot today for a memorable afternoon of cocktails, food, and fun!
christmas cocktail making class - session 2
Join us for a fun and interactive cocktail-making class, perfect for anyone looking to elevate their bartending skills or simply enjoy a unique experience!
Upon arrival, you’ll be greeted with a refreshing drink—choose between a glass of bubbly or a cold beer. Throughout the session, our expert bar tender will guide you step-by-step as you craft two signature cocktails from scratch.
Finish off this Festive Event with an Artisanal Grazing Station and Sweet Treats!
All of this for just $99 per person! Don’t miss out—book your spot today for a memorable afternoon of cocktails, food, and fun!
Heritage and hidden spaces - wine walk
BENDIGO WINE WEEK IS ALMOST HERE!
A week filled with fantastic events, from wine tastings to movie nights and much more! Bendigo Wine Week will culminate in the finale and premier event, the Heritage & Hidden Spaces Wine Walk.
Join us for a vibrant event across Bendigo’s CBD, where you’ll have the opportunity to explore 10 unique venues at your own pace. Select your starting venue, then move from place to place, soaking in the atmosphere and discovering everything each spot has to offer. Please note, this is an 18+ event. Don’t miss out on this exciting experience in the heart of Bendigo!
Bendigo comedy festival at mackenzie quarters
Exciting news! The Bendigo Comedy Festival is back this year, and Mackenzie Quarters is thrilled to be one of the featured venues!
Join us for a night of laughter and entertainment with a fantastic lineup of comedians, including Mike Elliott, Poppa, Jim Hallawell with his show "Sofa, So Good," Nath Valvo, Ashley Fils-Aime, and the hilarious Claire Hooper. Don't miss out on the fun and the chance to see these incredible performers in action at Mackenzie Quarters. Get your tickets now and get ready for a comedy experience you won't forget!
Tickets on sale August 6th
oktoberfest
Join us this October as we transform MacKenzie Quarters into a Bavarian Beer Hall to celebrate our German heritage with an Oktoberfest inspired evening event!
This event is all about celebrating Bavarian culture with a group of friends, beer, music and delicious food. Tickets will include a Beer Stein for keeps, four courses of tasty German food, all the beers and bevs, traditional German music and a festive atmosphere where you can have a blast with your mates!
Capacity will be limited so be sure to organise your tickets early!
THE MENU
On arrival House-made pretzel with sweet mustard
Mini Kartoffelpuffer and Oma's Kartoffelklöße, Kaiserfleisch with mustard
Main Meal - Sharing platters - Schnitzels, wurst (sausages), pork knuckle, with an array of traditional sauces.
Sides - Crispy roasted potatoes, sauerkraut, pickles, seasonal greens
Dessert - House-made apple strudel with berry coulis and vanilla custard
50 Early Bird Tickets on sale NOW - $135pp
REGIONAL GIN GALA
TICKETS ARE SOLD OUT!
Raise a glass to the return of the Regional Gin Gala!
Join us at Mackenzie Quarters this spring for a celebration of the region's finest gin distilleries. Sip, savour, and socialise as you explore a curated selection of gins through unlimited tastings.
THIS YEARS EVENT DETAILS
Two immersive sessions, each lasting 2 hours (2-4pm & 5-7pm) - please check your ticket to confirm which session you have booked!
Unlimited tastings of exquisite regional gins.
A Regional Gin Gala tasting glass.
A delightful goodie bag filled with surprises.
Grazing table and nibbles prepared by our talented Ms Batterhams team. (GF, DF, Veg options will be available)
Meet the Makers:
Big Tree Distillery
Daylesford Spirit
Echuca Distillery
Envy Distilling
Fossey's Gin
Gindu
In Good Spirits
Noble Bootleggers
The Urban Cellar
Don't miss out! Tickets are on sale now, and session capacities are limited. Secure your spot for an unforgettable gin-tastic experience!
Kat John X Bendigo Book Launch
Join Kat for beautfiul evening by gathering together to welcome her book, Authentic - Coming Home To Your True Self, into the world.
What does that mean exactly in plain English?
You’ll be seated together in a beautiful space, sharing about the ongoing dance between your false and true selves, how to navigate it with greater grace and why it matters to live and be who you are. Kat will be talking to sections of the book and asking how that lands for you right now in your life. Guests will have a moment to speak and share if they choose. You'll be guided in meditation with journalling prompts (bring your journals and pens). You’ll share insights. Kat will sign books. You can buy books and take some pics together with Kat.
Self serve tea and coffee and an Artisinal Grazing station will be there for your pleasure.
There are 60 tickets for this event. Once we're sold out, there'll be a waiting list should there be any cancellations.
What to bring?
Bring your legendary self, a journal and pen if you wish.
If you've purchased your book already, bring it with you and I can sign it if you wish.
We'll have yummy foods and refreshments for you to graze on.
Please note:
A photographer will be there on the day taking photos and videos. Please do let us know if you'd prefer not to be photographed or video-graphed.
bendigo writers festival - max allen & richard cornish
The History of Oysters and Champagne on the Victorian Goldfields
Join us at Mackenzie Quarters for an enchanting evening of history and indulgence with "The History of Champagne and Oysters on the Goldfields," presented by renowned food writer Richard Cornish and acclaimed wine writer Max Allen. This exclusive event delves into the fascinating history of oysters in the Victorian Goldfields and their enduring connection to Champagne.
Guests will be welcomed with a delightful oyster shooter upon arrival before taking their seats for a captivating 45-minute talk. Richard and Max will share their insights, weaving tales of the Goldfields' rich past and the luxurious pairing of oysters and Champagne.
Following the talk, attendees will have the opportunity to mingle and continue the conversation while savouring Champagne and a plate of five exquisite oysters.
PLEASE NOTE: This festival event is a set offering of champagne and oysters, individual and specific dietary requirements cannot be catered for.
bendigo writers festival - julie goodwin
Join Julie Goodwin for Dinner!
Enjoy a menu lovingly curated by Julie Goodwin and delivered by the team at Mackenzie Quarters.
We initially fell in love with Julie Goodwin on the first season of MasterChef in 2009. Her simple honest food resonated with so many of us. After winning the show, Julie went on to write a regular column for Australian Women’s Weekly, was a presenter on the Today show, published numerous cookbooks, hosted an award winning breakfast radio show and was even seen making her signature cupcakes in the jungle on I’m a Celebrity Get Me Out of Here!
What we didn’t see was the mounting pressure of success. Julie struggled with depression, anxiety and addiction; eventually finding herself in a mental health facility.
At dinner, in between courses, hear first-hand how Julie’s experiences have shaped her and how she chooses to live her life today.
Hosted by Michelle Symes
from mountains to vineyards
Calling all wine enthusiasts!
Embark on a delicious journey through the renowned wine regions of Macedon, Ballarat, and the Pyrenees at our exclusive "From Mountains to Vineyards" event.
What to Expect:
Premium & Boutique Wine Tasting: Sample over 30 unique wines from esteemed wineries across Macedon, Ballarat, and the Pyrenees. Discover hidden gems and established favourites from these diverse regions.
Bindi Wines
Curly Flat Vineyard
Silent Way
Mitchell Harris
Dalwhinnie
Eastern Peak
Bended Knee
Raclette Delights: Savour the rich and creamy flavours of raclette cheese, expertly prepared by Long Paddock Cheese, alongside a gourmet grazing table overflowing with delectable treats.
A Refined Atmosphere: Enjoy the afternoon in a comfortable and stylish venue, perfect for indulging in delicious wines and company.
DON’T MISS OUT!
This is your chance to:
Expand your palate: Explore the unique characteristics of wines from three distinct regions.
Meet the winemakers: Get a chance to chat with passionate winemakers and learn about their craft.
Indulge in culinary delights: Pair exquisite wines with a delectable grazing table and raclette station.
Network with fellow wine lovers: Connect with other enthusiasts and share your love for good wine.
Limited Tickets Available
Secure your spot at this exclusive event as tickets are selling fast! Get yours today and prepare for an unforgettable afternoon of wine discovery and culinary bliss.
bootleggers and barrels
Bootleggers & Barrels: A Night of Whisky & Bites
Calling all whisky enthusiasts and foodies! ️
Join us for an unforgettable evening of exquisite tastes and informative delights at MacKenzie Quarters on Saturday, July 27th starting at 6:30 pm.
This matched food & whisky dinner features the award-winning spirits of Noble Bootleggers & Dusty Barrel, expertly paired with a delectable four-course meal.
Here's what you can expect:
Welcome drink to kick off the night
Four-course gourmet dinner with each dish perfectly matched to a whisky
Informative and engaging evening: Learn about the rich history of whisky, hear from industry experts, and gain insights from knowledgeable speakers.
Cleansing ale to refresh your palate between courses
This is your chance to:
Expand your whisky repertoire
Discover the art of food and whisky pairing
Enjoy a delicious and informative evening in a stylish setting
Tickets are limited, so don't miss out!
Book your spot today!
from fleece to feast
A Celebration of Australian Food & Wine with Sanguine Estate
Are you a passionate foodie with a love for exquisite wines? ️
Then join us for an unforgettable evening celebrating delicious food, exceptional wines, and good company!
In conjunction with the Australian Sheep & Wool Show, we're thrilled to invite you to a Matched Food and Wine Dinner featuring Sanguine Estate Winery, a renowned family-owned winery from Heathcote.
HERE’S WHAT AWAITS YOU:
6:30 PM: Kick off the night with a 45-minute interactive wine tasting masterclass, hosted by wine maker Mark Hunter and complete with delectable canapés.
Indulge in a mouthwatering 3-course dinner prepared by the talented chefs at Ms Batterhams, expertly paired with Sanguine Estate's award-winning wines. ️
Gain firsthand insights from guest speakers Cam Smith & Russell Bald from The Festival of Lamb, Australian Sheep & Wool Show - about the importance of local produce and the journey from paddock to plate.
Embrace the ambiance filled with lively conversation, informative insights from wine experts, and of course, flowing wines!
A lucky guest will win a door prize on the night!
Don't miss this opportunity to:
Expand your wine knowledge and appreciation.
Savor a beautifully crafted meal.
Learn about the importance of supporting local agriculture.
Enjoy a fun and interactive evening with fellow food and wine enthusiasts.
And purchase some exquisite wines
Limited seats available! Secure your spot today!
Bastille Day Eve Dinner
Celebrating all things French at MacKenzie Quarters with a fully french feast designed by our very French Head Chef Cedric Bricnet in consultation with our executive chef, Travis Rodwell.
You’ll dine in the beautifully restored MacKenzie Hall, in the former historic school building, above Ms Batterhams where your five courses will be matched with delicious french wines selected by Ellis.
The menu will include:
Canapes: Pumpkin ravioli with pepita crumb & Jerusalem artichokes veloute with hazelnut & truffle oil
1st Entree: Scallops, lardo and watercress condiment
2nd Entree: Pork Trotters in breadcrumb, kohlrabi, seeded mustard dressing
Main: Foie Gras stuffed Quail, medley of mushrooms, sauce au vin jaune, pommes darphins
Dessert: Chocolate ganache tart, Jerusalem artichokes parfait
Please be aware that this is a set menu and we will not be able to cater to any dietary adjustments.
Tickets are $225pp
mothers day luncheon
Treat Mum to a Mother's Day she'll never forget!
Join us in MacKenzie Hall for a delectable roast lunch on Sunday, May 12th, and celebrate the amazing woman who deserves it most.
Indulge in a mouthwatering roast lunch accompanied by all the trimmings. We're talking duck roasted potatoes, gravy and seasonal roasted vegetables. Top it all off with a delightful dessert buffet and a complimentary glass of bubbly for Mum.
For $85 per ticket, you'll experience:
A delicious roast lunch with all the fixings
A festive atmosphere perfect for a family celebration
Attentive service to make Mum feel truly special
A complimentary glass of bubbly for Mum (because she deserves it!)
Spaces are limited, so book your tickets today and create lasting memories with Mum this Mother's Day! Call us at 5444 2497 or book on the link below. Don't miss out on this chance to show Mum how much you care!
Please note this event is suitable for group bookings of between 5 - 10 people. For numbers above 10 people please contact us at connect@mackenziequarters.com or 5444 2497 to confirm availability of space.
A PARISIAN lunch with gabriel gaté
To complement the City of Gastronomy and Bendigo Art Gallery’s event ‘Savouring History - Talk with Gabriel Gaté' on the 27th April,
Ms Batterhams is thrilled to host Gabriel Gaté for a Parisian lunch at MacKenzie Quarters.
Join us and Gabriel for lunch between talks and enjoy a menu design by the much loved French Chef himself. Gabriel will chat to guests over the duration of the 2 course lunch which will be individually plated and served with a glass of french wine.
Ticket includes:
2 course lunch where Gabriel will offer insights to the carefully curated menu, along with a glass of fine French wine.
Menu to include:
Entreé - Parisian gourmet salad with prawns, hazelnuts and fine herbs
Main - Roast beef filet in a puff pastry case with a delicate mushroom medley
A vegetarian substitute can be arranged with notice on registration. However, as this is a set menu additional dietary adjustments will not be catered for on this occasion.
Mackenzie quarters - open house
Planning your fairytale wedding?
Join us for an enchanting Open House at MacKenzie Quarters and discover the magic that awaits your special day!
Meet with dedicated wedding planners and discuss your vision.
Tour our breathtaking ceremony and reception spaces.
Savour delicious catering samples and sip on bubbly refreshments.
Immerse yourself in wedding inspiration and ignite your creativity.
This is the perfect opportunity to view our decorated ceremony and reception spaces and envision your special day.
Start your tour off with a bubbles or beer, walkthrough our spaces and understand how we can personalise your celebration for you and your partner. Journey through to our accomodation and garden spaces and see how we provide all the options you could require for an effortless experience.
There are so many different aspects that will make your wedding day special, and we are here to create a bespoke experience that reflects you both and your unique love story.
bendigo 2024 lost trades fair - the lost feast
"A Lost Feast" is a multi-sensory experience that will transport guests back in time to explore the culinary delights and cooking techniques from yester years. This is an enjoyable and engaging event with banquet style seating that will not only tantalise taste buds but also ignite curiosity and spark conversation.
Guests will be treated to a delicious 4 course meal with beverages included (beer, wine and soft drinks) Throughout the evening you will hear from 4 ‘Artisan experts’ who are connected to the food industry in an unique way, each artisan will deliver a 10-15 minute talk between courses.
The menu will include:
Canapes
King mushrooms on a thyme tart
Seared scallops in the shell, escabecheEntrée
Confit Duck Leg, red cabbage sauerkraut, fennel and sprouted grain salad
Gravlax of ocean trout, creme fraicheMain Course
Roasted Cockerel with Moroccan quinoa and charred corn
Black Suffolk Lamb, heirloom carrots, honey and sherry vinegar dressingServed with a seasonal side
Dessert
Selection of local cheese & petit fours
As this is a set menu we are not able to make any adjustments and capacity will be limited so be sure to organise your tickets early!
Mackenzie quarters - 4th birthday celebrations
Help us celebrate 4 years of Mackenzie Quarters and Ms Batterhams this February!
Enjoy nibbles, oysters and entertainment, from DJ Will, on us.
Drinks will be available for purchase from the bar.
Ellis has planned a pop up Gin Bar up in our Spritz Garden and DJ Will will kick off from 6pm.
Please register your interest to attend so we can ensure enough oysters for all!
a Celebration of Pink Perfection - Saturday tasting day
In 2024 National Rosé Day falls on Monday the 5th February and to celebrate we felt it essential to transform MacKenzie Hall into a Rosé Tasting Lounge for the weekend.
On Saturday 3rd of February we will host up to 50 different Rosé varieties from around the globe at 5 different tasting stations with a huge lavish grazing table to nibble away at over the course of each 3 hour tasting session.
Throughout your session you will be able to sample a huge variety of rosé from many different regions around the world, including France, Spain, New Zealand, Australia and Bendigo/Heathcote. You will have the opportunity to learn all about the different regions, the grape varieties used and how the climate and soil conditions affect flavour profile.
In addition to tasting rosé, you will also be able to purchase bottles or cases to take home with you or have delivered right to your front door.
Your ticket includes:
Option to sample up to 50 different Rosé
Unlimited tastings
3 Hour Tasting Session
Snack plates from the grazing table
Rosè rendezvous: A matched food & Rosè wine dinner
In 2024 National Rosé Day falls on Monday the 5th February and to celebrate we felt it essential to put together a series of Rosé inspired events.
Kicking off our Rosé weekend on Friday night is our 5 course matched food and Rosé Rendezvous Dinner. Chef will prepare 5 courses matched to 5 different Rosé Regions from around the World. Locations will include France, Spain, New Zealand, Australia & Bendigo/Heathcote.
You will have the opportunity to learn all about the different regions, the grape varieties used and how the climate and soil conditions affect flavour profile whilst devouring a delicious meal from the Ms Batterhams kitchen.
Ticket numbers will be limited so be sure to book early to avoid disappointment.
The Menu
To Start - Bruschetta with tomato, pistou, anchovy & Scallop in the shell with gazpacho vinaigrette
1st Entree - Stuffed piquillo peppers with ratatouille, farrow with salsa verde
2nd Entree - Pavé of ocean trout with sauce vierge
Main Course - Chicken Ballotine with provencale served with a side of sauteed zucchini, pinenuts, preserved lemon, fromage frais, with mint, basil and dill
Dessert - Meringue, white, chocolate, parfait, rhubarb and strawberries
Please note:
** As this is a set menu, dietary adjustments will not be catered for on this occasion. **
oktoberfest at mackenzie quarters
Join us this October as we transform MacKenzie Quarters into a Bavarian Beer Hall to celebrate our German heritage with an Oktoberfest inspired evening event!
This event is all about celebrating Bavarian culture with a group of friends, beer, music and delicious food.
Tickets will include a Stein of Beer on arrival (the stein is for keeps!), four courses of tasty German food, traditional German music and a festive atmosphere where you can have a blast with your mates! Capacity will be limited so be sure to organise your tickets early!
das Menü
Upon arrival, receive a house-made pretzel with sweet mustard
Canapés -
Mini Kartoffelpuffer and Oma's Kartoffelklöße,
Kaiser flash with mustard
Main Meal (platters to share)
Schnitzels, wurst (sausages), pork knuckle, with an array of traditional sauces.
to be served with Crispy roasted potatoes, sauerkraut, pickles and seasonal greens
Dessert
House-made apple strudel with berry coulis and vanilla custard
Please be aware that due to the set menu nature of this event we will be unable to cater to any specific dietary requirements or adjustments.
Flavour trail - A Gastronomic Adventure in Bendigo - October edition
Two years ago, four Bendigo restaurants came together for a collaboration that made such a positive impact; flavouring the community’s tastebuds as well as strengthening these four small businesses during extraordinary times. Two years on, these four businesses have come together again to launch a progressive dinner like no other -
‘Flavour Trail; A Gastronomic Adventure in Bendigo’
Who are these four restaurants?
· The Dispensary
· The Goldmines Hotel
· Ms Batterhams
· Masons of Bendigo
Choose your starting point and we’ll take care of the rest!
Four groups will enjoy four unique menus as you head from venue to venue. Begin with a starter and matched wine at your designated venue. We’ll have a bus at the ready to get you to your next course and next venue. Enjoy a second starter and matched wine before bussing to your main course at the next venue. Dessert will be presented at the fourth venue, with paired wine. Buses will be at the ready to make sure you get back to your first venue, if you so choose.
Spots are strictly limited so don’t delay in booking!
tellurian & ms batterhams
THE MENU
On Arrival
Housemade Sourdough and whipped black garlic butter
Canape
Duck and bone marrow parfait, apple and vanilla chutney, crackers
Starter
Ocean trout escabeche, baby chervil
Entree
Chicken, duck and foie gras ballotine, mushroom, tarragon jus
Main Course
Roasted lamb saddle, carrot puree, baby turnip, mille-feuille potato
Radicchio, caperberry and grapefruit salad, hazelnut vinaigrette
Dessert
Chocolate fondant, white chocolate parfait, namelaka, raspberry
The 2023 Regional Gin Gala
The Regional Gin Gala is back again for 2023! Join us this spring as MacKenzie Quarters brings together the best distilleries from our region for a fantastic event of unlimited Gin tastings and Saturday socialisation.
This year we will host 3 sessions over 2 hours. Tickets will include unlimited tastings, a sample glass, goodie bag, access to multiple regional distilleries, your opportunity to purchase gin and consume a delicious Ms Batterhams snack.
Session A - 2.00pm - 4.00pm & Session B - 5.00pm - 7.00pm & Session C - 11am - 1pm
Distilleries include:
Big Tree Distillery
Daylesford Spirit
Echuca Distillery
Envy Distilling
Fosseys
Gindu
Mountain Distilling
Noble Bootleggers
Tickets are on sale now!
Flavour trail - A Gastronomic Adventure in Bendigo
Two years ago, four Bendigo restaurants came together for a collaboration that made such a positive impact; flavouring the community’s tastebuds as well as strengthening these four small businesses during extraordinary times. Two years on, these four businesses have come together again to launch a progressive dinner like no other -
‘Flavour Trail; A Gastronomic Adventure in Bendigo’
Who are these four restaurants?
· The Dispensary
· The Goldmines Hotel
· Ms Batterhams
· Masons of Bendigo
Choose your starting point and we’ll take care of the rest!
Four groups will enjoy four unique menus as you head from venue to venue. Begin with a starter and matched wine at your designated venue. We’ll have a bus at the ready to get you to your next course and next venue. Enjoy a second starter and matched wine before bussing to your main course at the next venue. Dessert will be presented at the fourth venue, with paired wine. Buses will be at the ready to make sure you get back to your first venue, if you so choose.
Spots are strictly limited so don’t delay in booking!
immersive DINING EXPERIENCE
An Intimate Immersive Dining Experience With Lauren Starr
"Luminaries: Re-imagining women in the Australian goldfields"
Join us for an intimate immersive dining experience with award winning artist Lauren Starr. As you enjoy a 4 course meal with matched wines inspired by Lauren's art, Lauren will provide you with a sneak peek at some of her finished works from her project "Luminaries: Re-imagining women in the Australian goldfields" and speak about her journey in creating these pieces of work and divulge what is yet to come for this fascinating project.
A luminary is something that gives light, such as a celestial object. It also refers to a person who inspires, who lights the way. Women living in the Australian goldrush period were such beacons of light, however there is very little evidence of them having existed. From artworks to official accounts and historical tellings, they are lost amongst the dust and masculine world of the goldfields. Through Lauren's research, both into her own ancestors and historical documents, she has developed a connection with these pioneering females. It is her intention, that through the use of costume and photography she can re-imagine the Australian landscape of the 1850s and artistically represent the women that lived there.
The Menu will include;
Canape - Cured king trout, chickpea blini, creme fraiche, avruga
Entree - Pâté en croûte, cornichons, dijon mustard
Main - Braised lamb shoulder, mille feuille potatoes, baby turnips, lamb jus
Dessert - Rum baba, champagne sorbet, gold leaf
Please note
Every course will have a wine paired
As this is a set menu dietary adjustments will not be catered for on this occasion.
Ticket pricing: $150pp
Lauren starr - SNEAK PEeK
You are invited to join us for an exclusive sneak peek at Lauren Starr's - "Luminaries: Re-imagining women in the Australian goldfields" project. Lauren has been brewing this concept for many years, and in 2023 she officially began production of this project.
This sneak peek event will showcase the first few pieces from this series, with the rest coming to fruition over the next couple of years.
Reserve your FREE ticket now as space will be limited. Drinks will be available for purchase from the bar on the night.
bastille day dinner
Celebrating all things French at MacKenzie Quarters with a fully french feast designed by our very French Head Chef, Cedric Bricnet in consultation with our Executive Chef, Travis Rodwell.
You’ll dine in the beautifully restored MacKenzie Hall, in the former historic school building, above Ms Batterhams where your five courses will be matched with delicious french wines selected by Ellis.
The menu will include:
Canapes to start - Duck liver parfait in choux pastry, pistachio craquelin - sourdough crackers, Ms Batterhams boudin noir, apple sichuan chutney
1st Entree - Mushroom on different texture, watercress condiment, black truffle, vegetal charcoal crumble
2nd Entree - Stuffed rabbit saddle with pine nuts and currents, grainy mustard sauce, silverbeet
Main Course - Dry aged duck breast, quince cream, japanese turnip, salmis sauce, potato mille-feuille
Dessert - Chocolate Souffle
Ticket price - $225
Please be aware that this is a set menu and we will not be able to cater to any dietary adjustments.
wedding showcase
Come and join us for our annual Wedding Showcase evening. These nights are about showcasing our talented local wedding suppliers in a relaxed, fun and casual way. This year we have added a fun twist - and incorporated a speed dating element!
To help make your special day the perfect day, we’ve invited a selection of local celebrants and photographers to our venue so you can have brief but intimate chats (‘speed dates’) with, to see if they are the right fit for your wedding. When you’re not “speed dating” celebrants and photographers, our experienced wedding planners will be on hand to answer any questions you might have.
Throughout the night you’ll also have the opportunity to sip on an arrival cocktail whilst touring and appreciating our beautiful spaces, including our accommodation. You will also have the chance to sample our menu, taste 6 varieties of wedding cakes and enjoy our renowned gelato, as well as gather inspiration for styled table settings and stunning floral arrangements from 3 local stylists/florists.
Tickets are just $10 per person and include a cocktail on arrival!
Bendigo writers festival - brunch
Do not mess with Jess (they/them). A tough childhood seasoned them for so-called "hospitality" work which they reckon is the perfect place for outsiders to share a "lust for life and taste for destruction". Masons of Bendigo’s Sonia and Nick Anthony love Jess's outspoken courage and quest for culinary excellence, so they're teaming up with Rhianwen Seiter at MacKenzie Quarters, for an in-conversation plus hearty brunch of seasonal soup and fresh-baked tart. Guests are invited to arrive from 9am (help yourself to coffee or barrel-aged tea).
Bendigo writers festival - festival banquet
You'll be welcomed with canapes and a glass of celebratory wine, followed by delectable dishes prepared by our MacKenzie Quarters chef, with the theme “Hero Vegetables (and Friends)”. The Joy of Better Cooking and In Praise of Veg author and broadcaster Alice Zaslavsky will then be joined by host Rhianwen Seiter for a conversation about how to put the joy into cooking and the brilliant answers to the simple question, what are we eating? Ticket includes welcome glass of wine, banquet food, followed by a conversation with Alice and book signings.
Drinks available at the bar. Books on sale at the venue
easter art exhibition
Friday 7th, Saturday 8th and Sunday 9th of april - 11:00am - 5:30pm
Mining Scene Bendigo Diggings (from old postcard) - Oil On Linen
Details
MacKenzie Quarters in conjunction with local artist Geoff Hocking brings you an Easter pop up art show.
Open Friday, Saturday & Sunday from 11am - 5.30pm in MacKenzie Hall (above MsBatterhams) 10 MacKenzie Street, Bendigo.
Attendees can immerse themselves in Art whilst enjoying a beverage from the bar and cheese platter from the MsBatterhams kitchen.
Entry is free with drinks and food available for purchase over the bar and seating in the rear courtyard areas.
Free entry
HOST YOUR OWN EVENT WITH US!
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We provide the booze and dirty secrets, all you need to bring is the ‘spirit’ and some friends! Hosted by one of our experienced bar tenders, our cocktail creation sessions offer guests a unique, fun and interactive experience for between 10 - 50 guests.
What's included… a cocktail on arrival, 2 of our signature cocktails (to make & drink), charcuterie platters, live cocktail making demonstration in a private space and all recipes!
So gather your friends together and book a shaker space, prices from $85pp for a two hour experience.
